Ethiopia Desta Gola

Region:         Gorbota

Varietal:        Heirloom

Elevation:     1650-2700 Masl

Farmer:         Desta Gola

Process:       Double Washed

Notes:           Frosted Cherry Pop Tart, Key Lime, Bergamot

Harvest:       January 2025

Roast:           Medium Light

This is a single farmer lot from Desta Gola's 10 hectare farm. Immaculate picking from ripe cherry, double washed processing and sun dried on raised beds, these kind of coffees are very hard to get with such pristine provenance and clear tracing. 

Desta has been farming coffee as his primary crop since 2013, and is raising 9(!) children, 6 girls and 3 boys. Really thrilled to have an offering like this at Kuma

Big vibrant notes of pie crust and cherries has us thinking of frosted cherry pop tarts, mixed with a sweet key lime and bergamot aromatics.