Guatemala Ixban


Story:               Our third Guatemalan release of the 2019 harvest is called Ixban, and it tastes crazy fruity, like freeze dried peaches pureed into a powder and sprinkled over a bowl of tropical fruit salad.  Named after a small municipality found north in Huehuetanango, this is a collection of small day lots from small farmers who band together to produce enough coffee to create this 15-bag microlot. We particularly like the complexity that comes from multiple producers, growing multiple varietals at high elevation. Peach sweetness, heavy florals, lime acidity to balance the sugar, and a grapey finish. This is a vibrant gem of a coffee. Enjoy it!

Region:             Huehuetenango

Varietal:             Bourbon, Caturra

Elevation:          1700-1800 Meters

Farmer:             Small Producers

Process:           Washed

Notes:               Lime, Lilac, Peach, Red Grape

Harvest:            February 2019

Contents:          12oz bag. Whole Bean Coffee



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